A classic Thai dish popular amongst Thais and foreigners and it is also reflecting the Indian influence. Rich with coconut milk, full of aromatic spices, and it is a mildly-spiced curry. The bright color of yellow curry is a source of turmeric, which also gives a savory flavor. Typically, it also contains chili, black pepper, cinnamon, clove, shallot, garlic, coriander, cumin and ginger.
